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April 2013
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Meal Planning Week 3: Chicken

Ever since I started reading about the benefits of bone broth, I really wanted to start incorporating it in my family’s meal plans. I know growing up in an Asian household we always had some type of soup at dinner every day. Since I don’t usually eat or cook Vietnamese food on a daily basis, this isn’t a reality. But turns out people sip bone broth in the morning or even throughout the day! I think I’m going to start doing that with boyrobot using this crockpot method. I don’t think I will have it going all week though…maybe 3 or 4 days at most! But I will refrigerate or freeze what we don’t drink right away. Anyways, this is just to preface that I am going to be using a whole chicken for the broth so I will have a lot of shredded chicken for dinner!

Monday
Chicken Tacos – We like cheese, lettuce, and salsa on ours. and maybe some avocado if I’m feeling fancy!

Wednesday
Chicken, Spinach, and Bow Tie Pasta Salad

Friday
Chicken soup with rice – Will definitely be adding celery and red bell pepper to ours

Comments

Comment from Ryan
Posted: April 8, 2013 at 8:51 am

I make pulled chicken tacos all the time, except in the slow cooker! Its my favorite thing to make.

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