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March 2007
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Tips On Stir-Frying

Stir frying is one of my favorite ways to cook food cuz it’s fast and easy!

7 Tips on stir frying

I didn’t know this one. I’m a stir frying newb!

3. Preheat the pan over a medium-high heat for about 1 minute before adding the oil. This process will prevent ingredients from sticking to the pan. Peanut, canola or other vegetable oils work well for stir-frying. Carefully swirl the oil over the bottom and sides of the pan to coat it.

Posted: 13 March, 2007 in Fun, Tips/Tricks/Hacks.

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Comment from suki
Posted: March 13, 2007 at 9:55 pm

OH, I knew that one… ;) But I still refuse to cook!