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April 2007
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National Eggs Benedict Day (Apr 16)

Is it cheating if I make eggs benedict with hollandaise sauce from a jar?? haha. I’m such a lazy cook!

Next week is National Eggs Benedict Day (I know, they have a day for everything nowadays!!!) and I was thinking about making eggs benedict, but the sauce seems very complicated haha. Anybody have a good Eggs Benedict recipe to share??? Anybody want to come over for some Eggs Benedict if I end up making it?

Comments

Comment from yangbot
Posted: April 10, 2007 at 12:47 pm

I’ll sacrifice for the others and taste the eggs benedict that you will make. :)

I tried making the holladaise sauce and I think I overcooked the yolk bc my sauce came out lumpy :(

Comment from Quynh
Posted: April 11, 2007 at 7:43 am

Use a food processor when you add in the melted butter – it will emulsify way easier than doing it by hand.